Strawberry Frosted Donuts

Mash strawberries into a puree.

Heat oil in a pan over medium heat.

Use a small cutter to make a hole in each biscuit dough piece.

Fry dough pieces in hot oil until golden brown (about 1-2 minutes per side). Drain on paper towels.

Mix powdered sugar, milk, and strawberry puree until smooth.

Dip cooled donuts into the strawberry frosting.